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Chemical Composition of Mandarin ( C. reticulata L.), Grapefruit ( C. paradisi L.), Lemon ( C. limon L.) and Orange ( C. sinensis L.) Essential Oils by Viuda-Martos, Manuel; Ruiz-Navajas, Yolanda; Fernández-López, Juana; Pérez-Álvarez, José Angel is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Viuda-Martos, Manuel; Ruiz-Navajas, Yolanda; Fernández-López, Juana; Pérez-Álvarez, José Angel
Publisher
Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 0972-060X)
Published
2009
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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