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What is Nordic Dairy about?

This scoping review examines the health impacts of milk and dairy products in relation to the Nordic Nutrition Recommendations 2023. It highlights that dairy is a significant source of essential nutrients and is associated with a lower risk of colorectal cancer, while showing no increased risk for cardiovascular disease. Additionally, low-fat and fermented dairy products may positively influence cholesterol levels and reduce the risk of type 2 diabetes.

Author

sasa

Language

EN