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Fond Philadelphia Menu Overview by imagicdigital is a document available to read on EtoBox.

This menu features appetizers such as hamachi ceviche, roasted shrimp, and heirloom tomato salad priced between $12-16. Main courses include skate wing, wild striped bass, sea scallops, pork loin, and wagyu skirt steak ranging from $27-28. A five course tasting menu is $57 and a seven course is $67 with optional wine pairings of $25-30 chosen by the chef for the entire table.

Author
imagicdigital
Language
EN