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About this Medicine article

Foodallergy Management from the Perspective of Restaurant and Food Establishment Personnel by Ahuja, Ryan; Sicherer, Scott H. is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Ahuja, Ryan; Sicherer, Scott H.
Publisher
Elsevier Science; Elsevier ; American College of Allergy, Asthma, & Immunology; Elsevier BV (ISSN 1081-1206)
Published
2007
Language
EN
Field
Medicine (Health Sciences)