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This document discusses the biochemical composition of two gastropod species, Pugilina (Hemifusus) cochlidium and Pugilina erecta, emphasizing the importance of proteins, carbohydrates, and lipids for their nutritional value. It highlights seasonal variations in biochemical constituents, with higher values typically observed during the monsoon season compared to summer. The study provides detailed methodologies for estimating the biochemical components and presents findings on the protein and carbohydrate c

Author

anisha97anisha2786

Language

EN