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The Natural Gourmet : Delicious Recipes for Healthy, Balanced Eating by Colbin, Annemarie is a cooking available to read on EtoBox.

What is The Natural Gourmet : Delicious Recipes for Healthy, Balanced Eating about?

Annemarie Colbin learned early of the important relationship between food and having grown up in a vegetarian household, she spent many years integrating Eastern eating philosophies with Western habits, studying the works of everyone from J.I. Rodale and George Ohsawa to Julia Child and James Beard. With The Natural Gourmet, Colbin takes her ideas about healthful eating a step further with meals that nourish body and soul, and that are elegant enough to serve to company. The recipes included in The Natural Gourmet are the result of a collaborative effort by Colbin and ten students from her Natural Gourmet Cookery School in Manhattan. Each recipe is classified according to the Chinese Theory of the Five Phases, making it easy to combine the various courses to create a balanced, harmonious meal. Among the delicious dishes you'll find -- Curried Apple-Squash Bisque -- Mushrooms Stuffed with Garlic and Rosemary -- San Franciscan Pizza -- Lissa's Homemade Black Pepper Pasta with Scallion-Butter Sauce -- Stuffed Cabbage Rolls -- Jalapeno Corn Bread -- Japanese Red Bean Soup -- Lentil Croquettes -- Potato-Cabbage Casserole with Dill -- Black Bean Salad with Corn and Red Pepper -- Pasta Sa

Who reads The Natural Gourmet : Delicious Recipes for Healthy, Balanced Eating?

Author

Colbin, Annemarie

Publisher

New York: Ballantine Books

Published

1989

Language

EN

ISBN

9780345327710

Category

cooking

Subjects

Fiction, Home & Lifestyle, Cooking

Rating

3.85 / 5 (13 ratings)

Updated

2026-03-14