About this scholarly article

Food Consumption and Food Security during the COVID‐19 Pandemic in Addis Ababa by Hirvonen, Kalle (author);de Brauw, Alan (author);Abate, Gashaw T. (author) is a scholarly article available to read on EtoBox.

Author

Hirvonen, Kalle (author);de Brauw, Alan (author);Abate, Gashaw T. (author)

Publisher

Wiley

Published

2021