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Agro and food processing industry in India : inter sectoral linkages, employment, productivity and competitiveness by Seema Bathla,Elumalai Kannan (eds.) is a nonfiction available to read on EtoBox.

What is Agro and food processing industry in India : inter sectoral linkages, employment, productivity and competitiveness about?

This book provides different facets of India's agro and food processing industry in both organised and unorganised segments. It brings forth the topical issues having potential to accelerate the pace of growth in its employment, investment and productivity and strive for improving the global competitiveness. Using advanced quantitative techniques, it brings new evidences on inter-sectoral (agriculture-industry-services) employment and production linkages, contractual arrangements through Farmer Producer Companies, and subcontracting in the processed food sector. It also throws light on India's comparative advantage in export of primary and processed food products. With rising per capita income, urbanisation, and changing food habits of people, India is increasingly striving to improve productivity and competitiveness in agriculture and manufacturing. A concerted policy focus to accelerate private investment in food processing, largely viewed as a sunrise industry, is expected to contribute to large scale job creation and external trade not only in the manufacturing but also in the agricultural sector. Keeping this in mind, considerable insights are featured in the book at the indus

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Author

Seema Bathla,Elumalai Kannan (eds.)

Publisher

Springer Singapore : Imprint: Springer

Published

2021

Language

EN

ISBN

9789811594700

Category

nonfiction

Subjects

Agriculture, Business, Economics

Updated

2026-03-24