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About this nonfiction

Fresh papaya utilization by restaurants in metropolitan Honolulu by Shehata, S. is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Shehata, S.
Publisher
Hawaii Agricultural Experiment Station, College of Tropical Agriculture, University of Hawaii, 1976.
Published
1976
Language
EN
Category
nonfiction