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About this Agricultural and Biological Sciences article

Effect of Temperature and Pore Size on the Fractionation of Fresh and Reconstituted Buttermilk by Microfiltration by P. Morin; R. Jiménez-Flores; Y. Pouliot is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
P. Morin; R. Jiménez-Flores; Y. Pouliot
Publisher
American Dairy Science Association; Elsevier Ltd; Elsevier BV (ISSN 0022-0302)
Published
2004
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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