About this scholarly article

Comparison of Effects of Dietary Saturated, Mono-unsaturated, and Polyunsaturated Fatty Acids on Plasma Lipids and Lipoproteins in Man by Mattson, Fred H (author);Grundy, Scott M (author) is a scholarly article available to read on EtoBox.

Author

Mattson, Fred H (author);Grundy, Scott M (author)