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Growth Performance, Nutrient Utilisation and Carcass Composition Respond to Dietary Protein Concentrations in Broiler Chickens but Responses Are Modified by Dietary Lipid Levels by Liu, Sonia Y.; Selle, Peter H.; Raubenheimer, David; Gous, Rob M.; Chrystal, Peter V.; Cadogan, David J.; Simpson, Stephen J.; Cowieson, Aaron J. is a Medicine article available to read on EtoBox.

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Author
Liu, Sonia Y.; Selle, Peter H.; Raubenheimer, David; Gous, Rob M.; Chrystal, Peter V.; Cadogan, David J.; Simpson, Stephen J.; Cowieson, Aaron J.
Publisher
Cambridge University Press; Cambridge University Press (CUP); CABI Publishing (ISSN 0007-1145)
Published
2017
Language
EN
Field
Medicine (Health Sciences)