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Definitely Danish : Denmark and Danish Americans : history, culture, recipes by Julie Jensen McDonald; essays by Ingrid Marie Christiansen ... [et al.] is a cooking available to read on EtoBox.

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Back in print by popular demand! This book includes the history, culture and recipes of Denmark and the Danish-Americans.<br> <br> <b>FILLED COOKIES</b><br> from Definitely Danish<br> <br> <b>Filled Cookies p. 115</b><br> <br> 1 cup sugar<br> 1 cup shortening<br> 1 egg<br> 2/3 cup sweet milk<br> 2 tsp. cream of tartar<br> 1 tsp. baking soda<br> flour to make dough stiff enough to roll<br> 1 tsp. vanilla<br> <br> Cream sugar and shortening; add egg and milk. In a separate bowl, mix cream of tartar, baking soda, and flour, then add the first mixture. Add vanilla. Roll as thin as possible on floured board and cut with small, round cookie cutter. Bake to light brown at 350 degrees F. Put two baked cookies bottom sides together with filling before they cool. <br> <br> <b>Filling p. 115</b><br> <br> 1 cup raisins chopped<br> 1 cup water<br> 1 cup sugar<br> 2 tsp. flour<br> 1/2 cup chopped nuts<br> <br> Cook first four ingredients together about 10 minutes, or until thick. Cool. Add chopped nuts. Join cookies so top sides are out.<br> Perfect bound, 6x9", 136 pages. ISBN 094101694-3 <br> <br> <b>DANISH PUFF</b><br> from Definitely Danish<br> <br> <b>Danish Puff</b> p. 117<br> 1 c

Who reads Definitely Danish : Denmark and Danish Americans : history, culture, recipes?

Author

Julie Jensen McDonald; essays by Ingrid Marie Christiansen ... [et al.]

Publisher

Penfield Press

Published

1993

Language

EN

ISBN

9780941016940

Category

cooking

Subjects

History, Education, Humanities

Rating

5 / 5 (2 ratings)

Updated

2026-03-14