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Variation Of Reducing And Total Sugars, Total Phenolics And Anthocyanins In Otaheite (syzygium Malaccense L.) During Three "on Tree" Ripening Stages by Emanuel, M.A.; Benkeblia, N. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Emanuel, M.A.; Benkeblia, N.
Publisher
International Society for Horticultural Science (ISHS); International Society for Horticultural Science (ISSN 0567-7572)
Published
2013
Field
Agricultural and Biological Sciences (Life Sciences)

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