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Effects of Salts on the Halophilic Alga Dunaliella viridis by Johnson, M. K. (author);Johnson, E. J. (author);MacElroy, R. D. (author);Speer, H. L. (author);Bruff, B. S. (author) is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

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Author
Johnson, M. K. (author);Johnson, E. J. (author);MacElroy, R. D. (author);Speer, H. L. (author);Bruff, B. S. (author)
Publisher
American Society for Microbiology
Published
1968
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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