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About this Agricultural and Biological Sciences article
Stable Isotope Ratio Analysis for Verifying the Authenticity of Balsamic and Wine Vinegar by Perini, M.; Paolini, M.; Simoni, M.; Bontempo, L.; Vrhovsek, U.; Sacco, M.; Thomas, F.; Jamin, E.; Hermann, A.; Camin, F. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Perini, M.; Paolini, M.; Simoni, M.; Bontempo, L.; Vrhovsek, U.; Sacco, M.; Thomas, F.; Jamin, E.; Hermann, A.; Camin, F.
- Publisher
- American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
- Published
- 2014
- Field
- Agricultural and Biological Sciences (Life Sciences)