Can I read Evolution of Institutional Catering on EtoBox?
Evolution of Institutional Catering by Kristina Constantino is a document available to read on EtoBox.
What is Evolution of Institutional Catering about?
The document provides a history of the development of the food service industry from medieval times to the present. It discusses how religious orders and royal households were early adopters of quantity food production. It also outlines the evolution of various food service categories like restaurants, fast food, institutional catering in places like factories, schools, hospitals and more. The document concludes by describing different types of commercial food service establishments.
- Author
- Kristina Constantino
- Language
- EN