Opening book details…
About this Agricultural and Biological Sciences article
Food emulsions studied by DWS: recent advances by Milena Corredig; Marcela Alexander is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Milena Corredig; Marcela Alexander
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0924-2244)
- Published
- 2008
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)