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About this Materials Science article
Corrigendum to “Physicochemical properties of pea starch-lauric acid complex modified by maltogenic amylase and pullulanase” [Carbohydr. Polym. 242 (2020) 116332] by Liu, Pengfei (author);Gao, Wei (author);Zhang, Xiaolei (author);Wu, Zhengzong (author);Yu, Bin (author);Cui, Bo (author) is a Materials Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Materials Science.
- Author
- Liu, Pengfei (author);Gao, Wei (author);Zhang, Xiaolei (author);Wu, Zhengzong (author);Yu, Bin (author);Cui, Bo (author)
- Publisher
- Elsevier BV
- Published
- 2021
- Field
- Materials Science (Physical Sciences)