About this document

FISA Practical Exam: Chef Year 1 Guide by Lisa Amahle is a document available to read on EtoBox.

The document provides instructions and details for a practical assessment for an Advanced Professional Chef certification. It outlines a menu consisting of a starter, main course, and dessert that students must prepare, cook, present, and clean up after within a 9 hour time period. The assessment will evaluate students

Author

Lisa Amahle

Language

EN