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Can I read Preparation of Robust, Water-resistant, Antibacterial, and Antioxidant Chitosan-based Films by Incorporation of Cinnamaldehyde–tannin Acid-zinc Acetate Nanoparticles on EtoBox?

Preparation of Robust, Water-resistant, Antibacterial, and Antioxidant Chitosan-based Films by Incorporation of Cinnamaldehyde–tannin Acid-zinc Acetate Nanoparticles by Wenqi Yin; Ruyu Yan; Xiaoyi Zhou; Xiaojing Li; Shangyuan Sang; David Julian McClements; Long Chen; Jie Long; Aiquan Jiao; Jinpeng Wang; Zhengyu Jin; Chao Qiu is a Agricultural and Biological Sciences article available to read on EtoBox.

What is Preparation of Robust, Water-resistant, Antibacterial, and Antioxidant Chitosan-based Films by Incorporation of Cinnamaldehyde–tannin Acid-zinc Acetate Nanoparticles about?

Chitosan (CS) films have poor mechanical property, low water-resistance and limited antimicrobial activity, which hinder their application in food preservation industry. Cinnamaldehyde-tannic acid-zinc acetate nanoparticles (CTZA NPs) assembled from edible medicinal plant extracts were successfully incorporated into CS films to solve these issues. The tensile strength and water contact angle of the composite films increased about 5.25-fold and 17.55°. The addition of CTZA NPs reduced the water sensitivity of CS films, which could undergo appreciable stretching in water without breaking. Furthermore, CTZA NPs significantly enhanced the UV adsorption, antibacterial, and antioxidant properties of the films, while reduced their water vapor permeability. Moreover, it was possible to print inks onto the films because the presence of the hydrophobic CTZA NPs facilitated the deposition of carbon powder onto their surfaces. The films with great antibacterial and antioxidant activities can be applied for food packaging application.

Who reads Preparation of Robust, Water-resistant, Antibacterial, and Antioxidant Chitosan-based Films by Incorporation of Cinnamaldehyde–tannin Acid-zinc Acetate Nanoparticles?

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Wenqi Yin; Ruyu Yan; Xiaoyi Zhou; Xiaojing Li; Shangyuan Sang; David Julian McClements; Long Chen; Jie Long; Aiquan Jiao; Jinpeng Wang; Zhengyu Jin; Chao Qiu
Publisher
Elsevier BV
Published
2023
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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