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What is Supply Chain Efficiency in Aluva Kitchen about?

This project investigates supply chain management and efficiency at FS Cloud Kitchen & Catering in Aluva, focusing on procurement, inventory management, and delivery operations. Key findings highlight issues such as supplier delays and inventory wastage, while recommending improvements like AI-driven demand forecasting and supplier diversification. The study aims to enhance operational efficiency and reduce costs, contributing to the kitchen

Author

SIBY EDWIN

Language

EN