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About this Environmental Science article
Studies on the preservation of Tanzanian ‘Mbege’ — an alcoholic beverage from Millet (Eleusine coracana) and bananas by N.B. Shayo; B.E. Brockway; V.M. Dillon is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- N.B. Shayo; B.E. Brockway; V.M. Dillon
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0964-8305)
- Published
- 1993
- Language
- EN
- Field
- Environmental Science (Physical Sciences)