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Distillers grains can have higher concentrations of mycotoxins, particularly if the original corn is contaminated. The FDA provides guidance on acceptable levels of various mycotoxins in animal feeds, but testing has shown significant concentrations of toxins like DON in distillers grains. Proper handling and storage of distillers grains are crucial to minimize mycotoxin risks, and some methods exist to reduce their toxicity in animal feeds.

Author

Sameer Naik

Language

EN