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AQL Guidelines for Analytical Quality Control by Jorge L. Rodríguez Sánchez is a document available to read on EtoBox.

What is AQL Guidelines for Analytical Quality Control about?

This document provides guidelines for analytical quality control when publishing results of chemical analyses in foodstuffs. It includes a checklist of criteria to consider for analytical quality control, such as sampling and methodology description, use of certified reference materials and proficiency testing, measurement of uncertainty, and procedures for unexpected results. The guidelines aim to help elaborate, review, and publish articles containing chemical results in a transparent manner backed by pro

Author

Jorge L. Rodríguez Sánchez

Language

EN