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Parkia speciosa, commonly known as the bitter bean or stink bean, is a plant in the Fabaceae family that produces long, flat edible beans with a strong smell. It is widely used in various cuisines across Southeast Asia, particularly in Indonesia, Malaysia, and India, where it is prepared in numerous dishes and enjoyed for its unique flavor. The beans are known for their potent aroma and can cause strong-smelling urine and gas after consumption.

Author

nadiradini

Language

EN