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About this Social Sciences article

Food quality and the circulation time of commodities: lessons from the British milk trade 1845–1914 by Rioux, Sébastien is a Social Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Social Sciences.

Author
Rioux, Sébastien
Publisher
Elsevier Science; Elsevier ; Elsevier Ltd.; Elsevier BV (ISSN 0966-6923)
Published
2014
Language
EN
Field
Social Sciences