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About this Medicine article
Estimation of Calorie and Protein Intake in Aged Patients: Validation of a Method Based on Meal Portions Consumed by Berrut, G.; Favreau, A. M.; Dizo, E.; Tharreau, B.; Poupin, C.; Gueringuili, M.; Fressinaud, P.; Ritz, P. is a Medicine article available to read on EtoBox.
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- Author
- Berrut, G.; Favreau, A. M.; Dizo, E.; Tharreau, B.; Poupin, C.; Gueringuili, M.; Fressinaud, P.; Ritz, P.
- Publisher
- The Gerontological Society of America; Oxford University Press; Oxford University Press (OUP) (ISSN 1079-5006)
- Published
- 2002
- Field
- Medicine (Health Sciences)