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About this Agricultural and Biological Sciences article

The Presence of a P53-like Protein During Pea Seed Maturation and Germination by Onelli, Elisabetta; Citterio, Sandra; Labra, Massimo; Ghiani, Alessandra; Sgorbati, Sergio is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Onelli, Elisabetta; Citterio, Sandra; Labra, Massimo; Ghiani, Alessandra; Sgorbati, Sergio
Publisher
Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 1126-3504)
Published
2000
Language
EN
ISBN
9781126350002
Field
Agricultural and Biological Sciences (Life Sciences)

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