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About this Agricultural and Biological Sciences article

Interactive effects of temperature and diet on the growth and biochemical composition of juveniles of the pearl oyster Pinctada mazatlanica by Pedro E Saucedo; Arely Martínez-López; Jorge I Cáceres-Puig is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Pedro E Saucedo; Arely Martínez-López; Jorge I Cáceres-Puig
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley (ISSN 1355-557X)
Published
2009
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)