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About this Agricultural and Biological Sciences article

Effect of Storage on Thermal, Pulsed Electric Field and Combination Processed Mango Nectar by Kumar, R.; Vijayalakshmi, S.; Rajeshwara, R.; Sunny, K.; Nadanasabapathi, S. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Kumar, R.; Vijayalakshmi, S.; Rajeshwara, R.; Sunny, K.; Nadanasabapathi, S.
Publisher
Springer-Verlag; Springer Science + Business Media; Springer Science and Business Media LLC (ISSN 2193-4126)
Published
2018
Field
Agricultural and Biological Sciences (Life Sciences)

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