Skip to content

Opening book details…

Can I read Consuming Geographies : We Are Where We Eat on EtoBox?

Consuming Geographies : We Are Where We Eat by David J. Bell; Gill Valentine is a book available to read on EtoBox.

What is Consuming Geographies : We Are Where We Eat about?

<p><P>Food occupies a seemingly mundane position in all our lives, yet the ways we think about shopping, cooking and eating are actually intensely reflexive. The daily pick and mix of our eating habits is one way we experience spatial scale. From the relationship of our food intake to our body-shape, to the impact of our tastes upon global food-production regimes, we all read food consumption as a practice which impacts on our sense of place.<br>Drawing on anthropological, sociological and cultural readings of food consumption, as well as empirical material on shopping, cooking, food technology and the food media, this book demonstrates the importance of space and place in identity formation. We all think place (and) identity through food - we are <b>where</b> we eat!</p> <h3>Booknews</h3> <p>Bell, a lecturer in cultural studies at Staffordshire University, and Valentine, a lecturer in geography at the University of Sheffield combine their expertise in intriguing ways, providing insights into city life, the home, and national and global cultures. At the same time, they develop useful perspectives on important social issues, including health, sexuality, and racism, and on how consum

Author
David J. Bell; Gill Valentine
Publisher
London ; New York: Routledge
Published
1997
Language
EN
ISBN
9781135103163
Subjects
Science, Folklore, Anthropology

More by David J. Bell; Gill Valentine

Browse all works by David J. Bell; Gill Valentine

Similar books