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Can I read Good Housekeeping Blend It!: 150 Sensational Recipes to Make in Your Blender-Frappes, Smoothies, Soups, Pancakes, Frozen Cocktail (Favorite Good Housekeeping Recipes) on EtoBox?
Good Housekeeping Blend It!: 150 Sensational Recipes to Make in Your Blender-Frappes, Smoothies, Soups, Pancakes, Frozen Cocktail (Favorite Good Housekeeping Recipes) by Good Housekeeping Editors, Barbara Chernitz, From the Editors of Good Housekeeping is a nonfiction available to read on EtoBox.
What is Good Housekeeping Blend It!: 150 Sensational Recipes to Make in Your Blender-Frappes, Smoothies, Soups, Pancakes, Frozen Cocktail (Favorite Good Housekeeping Recipes) about?
With your blender and this book, you can create 150 amazing recipes for drinks, meals, meals that are drinks, and more. You may know that Good Housekeeping recipes are triple-tested, nutritious, and tasty, but these treats are also pure, delicious fun. Mouthwatering color photos and illustrations will tempt you to get started, and there's plenty of helpful information on using the blender effectively. Try a classic Banana-Strawberry Smoothie for breakfast and whip up a Frosty Cappuccino that's better than store-bought. Serve chilled Gazpacho with Cilantro Cream for a cool summer meal. Hummus, Chicken Pâté, or Roasted Eggplant Dip with Herbs make great appetizers or side dishes. Every recipe includes prep and cooking times, the number of servings, and key nutritional details.
Who reads Good Housekeeping Blend It!: 150 Sensational Recipes to Make in Your Blender-Frappes, Smoothies, Soups, Pancakes, Frozen Cocktail (Favorite Good Housekeeping Recipes)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Good Housekeeping Editors, Barbara Chernitz, From the Editors of Good Housekeeping
- Publisher
- Hearst Books
- Published
- 2003
- Language
- EN
- ISBN
- 9781588168320
- Category
- nonfiction
- Subjects
- Cooking
- Updated
- 2026-03-24
Other editions & translations
More by Good Housekeeping Editors, Barbara Chernitz, From the Editors of Good Housekeeping
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