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About this Agricultural and Biological Sciences article

Purification, Properties and Partial Amino-acid Sequence of 1-Aminocyclopropane-1-carboxylic Acid Oxidase from Apple Fruits by Eve Dupille; César Rombaldi; Jean-Marc Lelièvre; Jean-Claude Cleyet-Marel; Jean-Claude Pech; Alain Latché is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Eve Dupille; César Rombaldi; Jean-Marc Lelièvre; Jean-Claude Cleyet-Marel; Jean-Claude Pech; Alain Latché
Publisher
Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0032-0935)
Published
1993
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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