Opening book details…
About this Agricultural and Biological Sciences article
Improving the Viability of Probiotic Bacteria in Yoghurt by Homogenization by Massoud, Ramona; Fadaei, Vajiheh; Khosravi-Darani, Kianoush; Nikbakht, Hamid Reza is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Massoud, Ramona; Fadaei, Vajiheh; Khosravi-Darani, Kianoush; Nikbakht, Hamid Reza
- Publisher
- John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0145-8892)
- Published
- 2015
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)