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What is Control Charts for ISO 17025 Compliance about?

The document outlines the use of control charts and trend analysis in accordance with ISO 17025 standards at the New York State Food Laboratory. It details various types of control charts, their construction, interpretation, and the importance of monitoring for statistical control to ensure measurement accuracy. Additionally, it emphasizes the role of measurement uncertainty estimation and the necessity of including appropriate controls in qualitative microbiological tests.

Author

sirenvoice22

Language

EN