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Effect of selenium, vitamin C and highly unsaturated fatty acids- enriched Brachionus calyciflorus on growth, survival, physio-metabolic and anti-oxidative responses in Anabas testudineus (Bloch, 1792) larvae by Pradeep Kumar Singh; Sukham Munilkumar; Jitendra Kumar Sundaray; P. Santhanam; Arun Sharma; Ramjanul Haque; M. Satheesh is a Agricultural and Biological Sciences article available to read on EtoBox.
What is Effect of selenium, vitamin C and highly unsaturated fatty acids- enriched Brachionus calyciflorus on growth, survival, physio-metabolic and anti-oxidative responses in Anabas testudineus (Bloch, 1792) larvae about?
Effects of feeding selenium, vitamin C and HUFA-enriched rotifer on growth, survival, physio-metabolic changes and digestive enzyme activity were investigated. A 15-days experimental trial was conducted to examine the effects of different diets on the growth and survival of Anabas testudineus larvae. A total of 180 numbers of 3 days post hatch (dph) larvae (0.021 ± 0.001 mg) were stocked randomly in five treatments in triplicates. Fish used in the experiment were fed rotifer enriched with selenium (D1), vitamin-C (D2), HUFA (D3) and combination of selenium-vitamin C- HUFA (D4) and un-enriched rotifer (C). The growth rate, survival and digestive enzymes activity of A. testudineus fed enriched rotifer were significantly higher than those fed un-enriched rotifer. The highest average body weight, better growth performance (30.81 ± 1.11 mg), and higher survival (37.41 ± 1.12%) were observed in the rotifer enriched with D4 group fed fishes among the treated groups. Larvae experience less stress when fed with vitamin C enriched diet, as evidenced by the decreased level of SOD and catalase activity found in the tissue of the D2 fed group. The GPx levels was highest in D1 group and there is
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- Author
- Pradeep Kumar Singh; Sukham Munilkumar; Jitendra Kumar Sundaray; P. Santhanam; Arun Sharma; Ramjanul Haque; M. Satheesh
- Publisher
- Elsevier BV
- Published
- 2023
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)