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About this Biochemistry, Genetics and Molecular Biology article
Microbiological oxidation of the branched C5-dicarboxylic acids by Krishnamachar, V. S. ;Subramanian, S. S. ;Raghavendra Rao, M. R. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Krishnamachar, V. S. ;Subramanian, S. S. ;Raghavendra Rao, M. R.
- Publisher
- Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC (ISSN 0003-9276)
- Published
- 1964
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)
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