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What is Mineral Content Estimation in Cow Milk about?

This study developed equations to estimate major mineral contents (Ca, K, Mg, Na, and P) in cow milk using mid-infrared (MIR) spectrometry, confirming the feasibility of quantifying calcium and phosphorus directly in bovine milk. A total of 1,543 milk samples were analyzed, and the calibration equations showed sufficient accuracy for Ca, Na, and P, with potential applications in improving the nutritional quality of milk. The findings suggest that enhancing mineral content in milk could provide added value f

Author

Kerly Dayana Cortes Hernandez

Language

EN