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What is Mindi Seed Morphology and Chemistry Analysis about?

This document summarizes the results of a study on the morphology, anatomy, and chemical composition of mindi seeds from various sources. The study found variations in seed thickness, testa thickness, cell density, and chemical content like ABA, lignin, and fat across the six seed sources studied. Specifically, endocarp thickness ranged from 331.4 to 1448.2 μm, testa thickness ranged from 41.9 to 148.6 μm, and cell density ranged from 2031 to 4635 cells per mm2. ABA content was fairly high at 0.0386 to 0.09

Author

Erfianty Anizan

Language

EN