About this document

TW ALaCarte Booklet 10.10 by Sangnyaa Chandna is a document available to read on EtoBox.

The document is a menu featuring a variety of appetizers, seafood platters, caviar, salads, cold and hot starters, sushi, fusion rolls, pastas, main courses, grill options, sauces, side dishes, and desserts. Each item includes a price in AED and dietary labels such as vegetarian (V), gluten-free (GF), and contains nuts (N) or shellfish (S). All prices are inclusive of taxes and service charges.

Author

Sangnyaa Chandna

Language

EN