Can I read Australian Meat Cut Code Handbook 2016 on EtoBox?

Australian Meat Cut Code Handbook 2016 by Warren is a document available to read on EtoBox.

What is Australian Meat Cut Code Handbook 2016 about?

This document provides a reference list of cut codes for meat items according to Australian standards. It includes codes for beef, veal, lamb, pork, goat, and sheepmeat cuts in both bone-in and boneless forms. The codes consist of a HAM number along with information on ribs, product description, and common code where relevant. Contact details are provided for industry organizations that can provide further details on specifications and trade requirements.

Author

Warren

Language

EN