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Dominican Republic Cultural Overview by CINTHYA JAQUELINE GONZALEZ DIAZ is a document available to read on EtoBox.
The Dominican Republic, located in the Caribbean, has a culture primarily influenced by Spanish and African heritage, with little indigenous presence due to historical factors. Its gastronomy is a fusion of African, Spanish, and Taino cuisines, featuring staples like rice and beans, sancocho, and banana. Carnival is a significant cultural celebration, and the country is known for its crafts and as the birthplace of merengue music.
- Author
- CINTHYA JAQUELINE GONZALEZ DIAZ
- Language
- EN