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This document provides a recipe for Croque Monsieur Hasselback Potatoes that serves 7 people. It takes 1 hour and 40 minutes to make. The ingredients include 7 medium potatoes, olive oil, salt, slices of emmental cheese, slices of ham, and a bechamel/white sauce. To make the white sauce, butter, flour, milk, salt and nutmeg are simmered together for 10-20 minutes. The potatoes are sliced parallel lines almost through, baked for an hour, then emmental cheese and ham slices are stuffed in between, topped with

Author

JVH1978

Language

EN