Skip to content

Opening book details…

Can I read Seasonal Workers in Mediterranean Agriculture: The Social Costs of Eating Fresh (Earthscan Food and Agriculture) on EtoBox?

Seasonal Workers in Mediterranean Agriculture: The Social Costs of Eating Fresh (Earthscan Food and Agriculture) by Jörg Gertel; Jörg Gertel; Sarah Ruth Sippel is a business book available to read on EtoBox.

What is Seasonal Workers in Mediterranean Agriculture: The Social Costs of Eating Fresh (Earthscan Food and Agriculture) about?

<p>Over the last three decades there has been a rapid expansion of intensive production of fresh fruit and vegetables in the Mediterranean regions of south and west Europe. Much of this depends on migrating workers for seasonal labour, including from Eastern Europe, North Africa and Latin America. This book is the first to address global agro-migration complexes across the region. </p> <p>It is argued that both intensive agricultural production and related working conditions are highly dynamic.

Who reads Seasonal Workers in Mediterranean Agriculture: The Social Costs of Eating Fresh (Earthscan Food and Agriculture)?

It is typically read by working professionals who need an authoritative practice reference.

Common subject areas: medicine, law, business, engineering.

Author
Jörg Gertel; Jörg Gertel; Sarah Ruth Sippel
Publisher
Routledge
Published
2014
Language
EN
ISBN
9781315884431
Category
business
Subjects
Business, Labor & Industrial Relations, Economics
Updated
2026-03-25

More by Jörg Gertel; Jörg Gertel; Sarah Ruth Sippel

Browse all works by Jörg Gertel; Jörg Gertel; Sarah Ruth Sippel

Similar books