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The Smart Choices front-of-package nutrition labeling program: rationale and development of the nutrition criteria by Lupton, J. R; Balentine, D. A; Black, R. M; Hildwine, R.; Ivens, B. J; Kennedy, E. T; Packard, P. T; Sperber, B. R; Steffen, D.; Story, M. is a Medicine article available to read on EtoBox.

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Author
Lupton, J. R; Balentine, D. A; Black, R. M; Hildwine, R.; Ivens, B. J; Kennedy, E. T; Packard, P. T; Sperber, B. R; Steffen, D.; Story, M.
Publisher
American Society for Clinical Nutrition:; Oxford University Press; American Society for Clinical Nutrition, Inc.; Oxford University Press (OUP) (ISSN 0002-9165)
Published
2010
Field
Medicine (Health Sciences)

More by Lupton, J. R; Balentine, D. A; Black, R. M; Hildwine, R.; Ivens, B. J; Kennedy, E. T; Packard, P. T; Sperber, B. R; Steffen, D.; Story, M.

Browse all works by Lupton, J. R; Balentine, D. A; Black, R. M; Hildwine, R.; Ivens, B. J; Kennedy, E. T; Packard, P. T; Sperber, B. R; Steffen, D.; Story, M.