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About this Agricultural and Biological Sciences article
Calculation of the dietary exposure of Chinese consumers to acephate residues using deterministic and probabilistic approaches by Liu, P.; Li, C.-Y.; Wang, C.-N.; Sun, J.-F.; Min, J.; Hu, D.; Wu, Y.-N. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Liu, P.; Li, C.-Y.; Wang, C.-N.; Sun, J.-F.; Min, J.; Hu, D.; Wu, Y.-N.
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor and Francis; Informa UK Limited (ISSN 1944-0049)
- Published
- 2011
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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