Skip to content

Opening book details…

About this Chemistry article

Liquid Chromatography on an Amide Stationary Phase with Post-column Derivatization and Fluorimetric Detection for the Determination of Streptomycin and Dihydrostreptomycin in Foods by Pilar Viñas; Nuria Balsalobre; Manuel Hernández-Córdoba is a Chemistry article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Chemistry.

Author
Pilar Viñas; Nuria Balsalobre; Manuel Hernández-Córdoba
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0039-9140)
Published
2007
Field
Chemistry (Physical Sciences)

More by Pilar Viñas; Nuria Balsalobre; Manuel Hernández-Córdoba

Browse all works by Pilar Viñas; Nuria Balsalobre; Manuel Hernández-Córdoba