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Can I read My Mexico: A Culinary Odyssey with Recipes (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere) on EtoBox?
My Mexico: A Culinary Odyssey with Recipes (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere) by Kennedy, Diana is a nonfiction available to read on EtoBox.
What is My Mexico: A Culinary Odyssey with Recipes (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere) about?
By Universal Acclaim, Diana Kennedy Is The World's Authority On The Authentic Cuisines Of Mexico. For Decades, She Has Traveled The Length And Breadth Of The Country, Seeking Out The Home Cooks, Local Ingredients, And Traditional Recipes That Make Mexican Cuisines Some Of The Most Varied And Flavorful In The World. Kennedy Has Published Eight Classic Mexican Cookbooks, Including The James Beard Award-winning Oaxaca Al Gusto. But Her Most Personal Book Is My Mexico, A Labor Of Love Filled With More Than Three Hundred Recipes And Stories That Capture The Essence Of Mexican Food Culture As Kennedy Has Discovered And Lived It. First Published In 1998, My Mexico Is Now Back In Print With A Fresh Design And Photographs--ready To Lead A New Generation Of Gastronomes On An Unforgettable Journey Through The Foods Of This Fascinating And Complex Country. Introduction -- The Western Center And Its Pacific Coast -- The States Of Michoacan -- Morelia And Tacambaro Jalisco -- A Journey North: The Bajio To The Northern Plains -- The States Of Guanajuato, San Miguel De Allende, Comonfort -- Aguascalientes -- Zacatecas -- Coahuila Chihuahua -- The Central Hub -- The States Of Hidalgo -- The States
Who reads My Mexico: A Culinary Odyssey with Recipes (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Kennedy, Diana
- Publisher
- University of Texas Press
- Published
- 2013
- Language
- EN
- ISBN
- 9781477322987
- Category
- nonfiction
- Subjects
- Cooking, Home & Lifestyle
- Rating
- 4.8 / 5 (105 ratings)
- Updated
- 2026-03-14
Other editions & translations
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