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Categorizing Rice Cultivars Based on Cluster Analysis of Amylose Content, Protein Content and Sensory Attributes by Bett-Garber, Karen L.; Champagne, Elaine T.; McClung, Anna M.; Moldenhauer, Karen A.; Linscombe, Steve D.; McKenzie, Kent S. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Bett-Garber, Karen L.; Champagne, Elaine T.; McClung, Anna M.; Moldenhauer, Karen A.; Linscombe, Steve D.; McKenzie, Kent S.
Publisher
AACC International (American Association of Cereal Chemists); Wiley (John Wiley & Sons); John Wiley and Sons Inc.; Wiley (ISSN 0009-0352)
Published
2001
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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